1 min
What a nice little recipe to make with your small humans. Easy to weigh, mix, roll and bake. These taste great. A lovely chewy, cookie to have as a treat, pop in a packed lunch box or eat for tea. My two know these are a treat for after tea and that’s that!
INGREDIENTS
1 cup (125 grams) all-purpose flour (spooned & leveled)
1/2 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (115 grams) unsalted butter,
softened to room temperature
1/2 cup (100 grams) brown sugar
1/4 cup (50 grams) granulated or Demerara sugar
1 large egg
1 teaspoon vanilla extract
1 and 1/2 cups (150 grams) old-fashioned rolled oats
1 cup (150 grams) raisins