Oatmeal and Raisin Cookies

What a nice little recipe to make with your small humans. Easy to weigh, mix, roll and bake. These taste great. A lovely chewy, cookie to have as a treat, pop in a packed lunch box or eat for tea. My two know these are a treat for after tea and that’s that!



INGREDIENTS

1 cup (125 grams) all-purpose flour (spooned & leveled)


1/2 teaspoon ground cinnamon


1/2 teaspoon baking soda


1/4 teaspoon salt


1/2 cup (115 grams) unsalted butter,

softened to room temperature


1/2 cup (100 grams) brown sugar


1/4 cup (50 grams) granulated or Demerara sugar


1 large egg


1 teaspoon vanilla extract


1 and 1/2 cups (150 grams) old-fashioned rolled oats


1 cup (150 grams) raisins